Salsa & Peanut butter ???

Yes Salsa and Peanut butter together in a chicken dish.
It was very good and I had it over cheep ramen noddles the sauce it makes is great
I will add this one to the 104 that I will make over the next year. i got the recipe off of my fav. recipe site www.recipzaar.com #249642
on a side note my bike got stolen today it was only a $60 bike but it was mine and it makes me kinda mad..
here is the peanut butter and salsa chicken let me know if you like it

ingredients

* 12 boneless chicken thighs

Sauce

* 1 cup salsa
* 1/3 cup reduced-fat peanut butter
* 2 tablespoons frozen orange juice concentrate
* 2 tablespoons soy sauce
* 2 tablespoons honey
* 1 tablespoon gingerroot, grated
* 1/2 teaspoon curry powder

Directions

1.
1
Whisk together all sauce ingredients in the slow cooker.
2.
2
Place chicken thighs over sauce; turn pieces to coat both sides.
3.
3
Cover and cook on low heat for 5 - 6 hours or high heat setting for 2-1/2 - 3 hours.
4.
4
Note: If preparing for the freezer, combine the chicken with the sauce in a zip lock bag. Lay the chicken thighs flat and freeze on a cookie sheet. For a quick thaw, remove the thighs and place in a sink of tepid water for 20 - 30 minutes.